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Bake Mixology

Where convenience meets creativity!

Bake Mixology

Where convenience meets creativity!

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  • About
  • Baking Journal
    • Sweet Bakes
    • Savory Bakes
    • Hacks & Tools of the trade
    • The Adult Corner
    • The Spice Lab
  • Contact
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Daily News
February 21, 2026
No-Waste Macarons: Enjoy the Treat, Skip the Waste
Homemade buttermilk being poured into a glass jar.
September 7, 2025
How to Make Buttermilk at Home
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September 7, 2025
Peach Streusel Bundt Cake
September 6, 2025
Chai Cake Bars with Cream Cheese Frosting

Home

Where creativity meets convenience

Bake Smarter, Not Harder

Whether you’re new to the kitchen or a seasoned pro, this is a space to create without stress and judgement. Jalapeños in cornbread? Go for it! Cognac in cake? Why not! Bacon and chives breakfast rolls? Absolutely! Create as wildly as your mind can imagine!

Let’s Bake
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Years Of Kitchen chaos
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“Oops, that actually worked” Recipes
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Joy Baked In

Come along this journey with me!

Bake Your Way!

01

Sweet Bakes

From cakes and cookies to bars, pies, and experiments that land somewhere in between.

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Smooth, creamy batter being lifted by a spatula, ideal for culinary concepts.

02

Savory Bakes

Breakfast rolls, breads, cornbread, savory pastries, comfort bakes, and more! 

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03

Hacks & Tools of the trade

From time-saving tricks to must-have gadgets, these are the tips that make baking easier, smarter, and way more fun.

Click Here
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04

Adult Corner

Who says you can’t eat a cocktail? Check out these simple ways to add “cheer” to your desserts.

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05

The Spice Lab

Click Here
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Delicious Creations

About Me

Hey, I’m Jen, the creator behind Bake Mixology. I’ve been baking for nearly two decades, and for several of those years, I ran a custom cake business called Blue Sky Treats. I loved creating custom cakes and desserts, but over time, life got busy and I lost the spark that first drew me to the kitchen.

Bake Mixology became my way back. A reminder that baking doesn’t have to be perfect or time consuming to be delicious. These days, my counters are a little crowded. There’s flour in the air, and a few tools might still be out, but that’s all part of the fun! It’s about flavor, laughter, and that I actually made this feeling!

Recent Posts

  • No-Waste Macarons: Enjoy the Treat, Skip the Waste
  • How to Make Buttermilk at Home
  • Peach Streusel Bundt Cake
  • Chai Cake Bars with Cream Cheese Frosting

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Archives

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  • September 2025

Categories

  • General
  • Hacks & Tools of the trade
  • Sweet Bakes

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No-Waste Macarons: Enjoy the Treat, Skip the Waste

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By Jen
February 21, 2026
Homemade buttermilk being poured into a glass jar.

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By Jen
September 7, 2025
img 2495.webp

Peach Streusel Bundt Cake

Jen
By Jen
September 7, 2025

Chai Cake Bars with Cream Cheese Frosting

Jen
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September 6, 2025
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